Bear with Balloons Baby Cookies

If choosing an acrylic colour, please specify in textbox 'name to include as text'.

Ingredients: Unsalted butter, caster sugar, vanilla extract, free-range eggs, cornflour, plain flour and fondant.
Shelf life: 4–6 weeks when stored in a cool, dry place. 

If you want to include any further information, please email sweettoothbakersydney@gmail.com.